Anyone can boil up a can of black-eyed peas. It takes the two simple steps to make it an awesome Southern side dish!
Grilled Zucchini with Balsamic Vinaigrette
June 20, 2011 by 1 Comment
I can’t remember where I found this recipe, but it’s been in our rotation for at least two years. I’ve loved zucchini since I was a kid, and when I found a recipe for grilled zucchini I was floored. This is a simple recipe that just pounds your taste buds with awesomeness!
