My name is Dan Gilmore, and I’m rebooting this website from over a decade ago, for a bunch of reasons.
First, I love to cook. The more complex the recipe, the more I’m attracted to it. It takes five hours? SWEET! That’s an all-day Sunday thang!
Second, I’ve been a WordPress developer for a living for over a decade, and I figured I should set up my own site. This is my attempt.
Third, please be patient. I get inspired to do this on my own time and will do it in spurts, so don’t expect daily/weekly updates.
Fourth and MOST IMPORTANT!! When I post a recipe, it’s the recipe. It’s not KAREN’S LIFE STORY-HOW TO MAKE QUILT HANGERS-THE BEST WAY TO CULTIVATE CAULIFLOWER, and THEN the recipe.
You get the recipe, a pic (maybe), and that’s it.
WARNING: I cuss a lot, so if that’s a deal breaker, please check out foodnetwork.com